Breakfast

Part 3 in the ongoing This Is Why I’m Fat series

2013-07-26--breakfast--DSCN0509

… although, to cut myself some credit, it was made using the rice left over from last night’s meal.

The other ingredients, as if you didn’t already know: “spicy crab” (surimi, mayonnaise, chili powder), pickled daikon, lettuce, nori (sheets of dried seaweed), and of course soy sauce and gari (pickled ginger).

2 responses to “Breakfast

  1. If you left the mayo out, it wouldn’t be too bad from a fat perspective. P.S. You need to update your analysis on the Doctor’s age: https://reprog.wordpress.com/2010/04/05/ages-of-doctor-who-actors-on-their-debuts/

  2. “If you left the mayo out, it wouldn’t be too bad from a fat perspective.”

    Except, of course, that there’s nothing wrong with fat: http://www.drfranklipman.com/a-big-fat-mistake/

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